General Manager(03821) - 8578 Palm Parkway

Domino's

📍Orlando, FL
Posted May 25, 2026

Job Overview

Position

General Manager(03821) - 8578 Palm Parkway

Company

Domino's

Location

Orlando, FL

Work Type

On-site

Job ID

li-4414877421

Job Description

With no layoffs during the pandemic and multiple growth opportunities, this family owned and operated franchise is a great place to begin your Domino's career!

Job Description
Job Description

About The Job
You were born to be the boss. We know. You get up in the morning and you make sure everyone else in the house is doing what they need to do. Then you go to work and you make sure that everyone there is doing what they need to do, even your boss. You just do that because you've always done it. Well maybe it's time you moved up. You want to be the boss? Well now's your chance - Domino's Pizza is hiring bosses - more specifically assistant managers. It's a tough job, one that needs a natural like you. Of course, you'll need some skills - judgment, math and the ability to multitask.

You'll be working for a company that's fun and flexible. Not to mention, it's work experience you're going to use for a long time to come. You've had our pizza delivered to you, now help us be the best in pizza delivery. Go on, boss, show us what you've got. Apply now!

Job Requirements And Duties
You are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control and Customer relations. You must set the example. You must follow ALL policy and procedures 100% of the time and expect the same from your crew.

In addition: Staffing, Paperwork, Cost Controls, Cash control, Food management, Work to a Schedule, Perfect Image and adherence to standards, Great Customer Service, Attendance & punctuality, Transportation to/from work, Store cleanliness, Marketing, Profitability.

ADVANCEMENT

Many of our team members began their careers as delivery drivers and today are successful Domino's franchise owners. From assistant manager to general manager, general manager to franchisee or Manager Corporate Operations, our stores offer a world of opportunity.

DIVERSITY

Our mission is to recognize, appreciate, value and utilize the unique talents and contributions of all individuals. To create an environment where all team members, because of their differences, can reach their highest potential.

Summary Statement
We take pride in our team members and our team members take pride in Domino's Pizza! Being the best pizza delivery company in the world requires exceptional team members working together. At Domino's Pizza, our people come first!

General Job Duties For All Store Team Members

  • Operate all equipment.

  • Stock ingredients from delivery area to storage, work area, walk-in cooler.

  • Prepare product.

  • Receive and process telephone orders.

  • Take inventory and complete associated paperwork.

  • Clean equipment and facility approximately daily.

Training

Orientation and training provided on the job.

Communication Skills

  • Ability to comprehend and give correct written instructions.

  • Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.

Essential Functions/Skills

  • Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).

  • Must be able to make correct monetary change.

  • Verbal, writing, and telephone skills to take and process orders. Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.

  • Ability to enter orders using a computer keyboard or touch screen.

  • Navigational skills to read a map, locate addresses within designated delivery area.

  • Must navigate adverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product.

Additional Information
All your information will be kept confidential according to EEO guidelines.

Interview Prep

AI-powered insights to help you prepare

Key Skills

Required:
Preferred:

Practice Questions

💡Technical Questions (3)
  • 1.How do you effectively manage inventory and control food costs during a busy shift to minimize waste and maximize profitability?
  • 2.Walk me through your process for handling cash, processing orders, and making accurate monetary change during a high-volume rush.
  • 3.What steps do you take to ensure your crew follows all policies, procedures, and image standards 100% of the time?
🎯Behavioral Questions (3)
  • 1.Tell me about a time you had to manage multiple urgent priorities at once, such as handling a rush of orders, a customer complaint, and a staffing issue.
  • 2.Describe a situation where you had to coach or discipline a team member who was not following company policy or standard procedures.
  • 3.Give me an example of a time you turned a negative customer experience into a positive one while working in a fast-paced environment.
🧩Situational Questions (2)
  • 1.It's Friday night, your store is slammed, and two of your crew members call out sick. How do you handle the shift to maintain customer service and store operations?
  • 2.You notice a team member failing to wash their hands after handling raw dough before moving to box a finished pizza. What exactly do you do?

Resume Keywords

Make sure these keywords appear on your resume

Shift ManagementCost ControlInventory ControlCash ManagementCustomer ServiceTeam LeadershipFood PreparationOperationsStaffingProfitabilityPolicy ComplianceMultitasking

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